Reservations

Currently taking bookings for the remainder of 2021

To rebook or make a new dining reservation -

Bookings are now open online via the link below. A Seven Course tasting menu is served for lunch on our Chef's table, Kitchen Bench and Nucleus from 12 noon until 1.30pm. Dinner service starts at 6.00pm, comprising a Ten Course Tasting Menu. Browse our sample Tasting Menus to whet your appetite.

The largest table we can seat is six, currently made up of a maximum of two households so that we comply with the Government Guidelines in place. Please allow up to 2.5 hours for your table time; you can of course continue your lunch/dinner in the lounge or garden, weather permitting.

We can accommodate some food intolerances and allergies providing that these are mentioned when you make your reservation, with the exception of Nucleus bookings where we are unable to make menu adjustments. Dietary accomodations we can make include those for Vegetarian, no pork product, Gluten or Dairy free diets, those who are pregnant, and those with nut or shellfish allergies (you would be recommended to bring your epi pen). However, we cannot cater to dislikes or to any dietary restrictions that we feel may compromise the ethos of our dishes within the style and makeup of our tasting menus.

Please note - if you would like to stay and dine with us, click here to book. You will be able to reserve a table as part of the room booking process.

I agree to Restaurant Sat Bains' Booking Terms and full Cancellation Policy.

Make a reservation

March 2021
Here at RSB our ‘new aim’ will be to open on Wednesday 26th May ‘Steps’ permitting.

We know there isn’t much availability left online so next Thursday, 4th March, we will be opening up the rest of 2021.

There will be a few tweaks, a couple of changes made, that we believe will ensure that RSB stays ahead of the game, an industry leader.

We will continue to work to the new earlier dining times

All our Kitchen Tables will all revert back to minimum numbers for dinner.

On Saturdays will be offering dining slots all day, now perfect for a late lunch.

In December we will be adding a couple of additional dates, namely Monday 20th and Tuesday 21st.

Vouchers, you don’t need you to stress or worry. If your Voucher has recently expired or may be expiring, during the lockdown periods, we will be happy to extend them until the end of 2021. Just remember to add your Voucher code against your reservation with us.

Let’s stay positive and stay safe, we can’t wait to welcome you all to RSB.

The R(evolution)
Following this incredible long period of closure, necessary to keep us safe, we can at last see the light.

Once restrictions have lifted providing we all play by the rules we’re very excited to reopen and can’t wait to see you all eating/drinking and staying with us.

We have implemented some new measures to allow us to continue to grow as a creative and proactive Business.

We have taken the best parts of what lockdown and the curfew has taught us over the last year and have evolved our working methods.

From July 2021 the last table bookings will be 7.00pm Wednesday to Friday.

Saturdays we will open all day from 12 noon to 7.45pm.

A benefit of the enforced Curfew was an earlier finish time, a huge plus for Hospitality.

We already operate a 4 day week and this will enhance working conditions furthermore.

What’s more important than ever now is, health and wellbeing for us, our team and our guests.

The aim to give back, valuable time for family and recuperation.

Our guests get to dine at an earlier time, a proven healthier way to eat. (Very few people want to eat their mains at 11.30pm)! The latest was 12.45am! 🤦🏽‍♂️🤣

Thank you for your continued support. The Diary is now open until the end of 2021 so please feel free to book online.

Stay safe/Stay strong and see you all soon 🦾

Sat, Amanda and the Team @restaurant_sat_bains x

📷 credit @thedaajb ♥️

Cancellations

Should you need to cancel your booking, please email us immediately. Read our cancellation policy for full terms.