Sat in the Kitchen with...
Sat celebrates 25 years on Lenton Lane.
This October Sat brings in a quarter of a century on Lenton Lane. As part of the celebrations he has decided for the first time ever to host a number of guest dinners here at Restaurant Sat Bains.
These evenings will include former team members who have gone onto run and open there own very successful restaurants. Industry greats who have been a key contribution towards Sat’s story. With some close friends too, who also happen to be rather good at cooking.
We will begin these memorable evenings in October, with two special nights planned. More events will be coming over the next few months. So keep an eye on here and our social media to see what else we have lined up.
Please note we cannot accept any dietary requirements for any of these events and that a non refundable deposit will be taken at time of reservation.
Thursday 10th October
RSB Welcomes some returning familiar faces to cook again in the kitchen. Gareth Ward Chef Patron of the Two starred Ynyshir, in Wales, Tom Spencley & Harry Corder Head Chef & Sous Chef at The Ledbury, London, Three Michelin star. With Master Sommelier Laurent Richet flying in from the Netherlands.
(Bookable from 12th September)
Friday 18th October
Honoured and excited to have Michel Roux Jnr & Head Chef from Le Gavroche Rachel Humphrey with us for the evening. Along with front of house twins Ursula & Silvia “The Sisters” working the floor.
(Bookable from 12th September)